Marketing and Communications publications tell the Berea College story through words, images, audio, and video. MC expands the reach and impact of its print publications by linking to electronic and digital components that expand and diversify the audience’s experience.
Our largest publication, Berea College Magazine, is a quarterly publication produced by MC students and staff. Distributed to more than 29,000 individuals, the magazine tells the “Berea Story” through profiles of faculty members, students, staff, and friends of the college, highlighting the accomplishments of our alumni and informing the broader Berea community about the events, activities, and ideas shaping life on Berea’s campus today. The articles and information covered in the magazine also highlight Berea’s unique history and the impact Berea continues to make on the world.
MC is also responsible for various brochure-style publications used for College tourism and outreach, including resources for the Kentucky Artisan Center and the Historic Boone Tavern Hotel and Restaurant.