By Jacqueline Nie
Originally posted on LEX18.com
When the pandemic hit Kentucky in March and schools were suddenly closed, children that relied on the USDA’s school lunch program were in turmoil after losing access to nutritious food.
The “Berea Kids Eat” program at Berea College responded and rallied together, serving up meals from local restaurants.
Every Monday, Wednesday and Friday, there is a long line of cars, picking up breakfast and lunch for free.