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Frozen herb cubes

Tom here with ASD Stone Soup. Looking for a way to preserve your herbs? This method is simple and convenient. I use herb cubes in my cooking all winter long. Frozen herb cubes are easy.…

Parmesan Kale Chips

Tom here from Stone Soup. Here’s a quick, easy and delicious way to make use of all that Kale. Parmesan Kale Chips What you need: Cookie Sheet/Baking Dish 6-8 0z kale Fresh Parmesan Cheese Salt…

Roasted Stuffed Winter Squash

Tom here with Stone Soup. Here's a great recipe that will make good use of that winter squash. What You Need Ingredients 1 winter squash-acorn or any of that size 2 to 3 cups of…

Why Grow Your Own?

Why Grow Your Own?
This is an excerpt for an article I wrote in the Bristol-Harold Courier, explaining the benefits of growing your own produce... There are a number of reasons why families choose to buy local – supporting…

Time to pull the plants?

Time to pull the plants?
Tom here from Stone Soup. The attached picture was taken today.  It is a picture of a cucumber plant without powdery mildew, without bacterial wilt, and still producing on August 30th. One of the things…